Classic, the rattan crown is in tune, enriched with unusual and timeless flowers. Hang it on the door as a welcome or place it in the center of the table, in the heart ofa vegetable table decoration.
A rattan wreath (Truffaut)
A snowflake perforator (Toga)
A golden organza ribbon
Long pins or wooden spikes
How to do ?
Mount artificial succulents and rattan balls on long pins or wooden spikes. Sew on a rattan crown. Complete the decoration of your crown with paper flakes, cut with a "snowflake" perforator and maintained with fixed paste, or a dot of glue. Finish your crown by tying a large knot of golden ribbon on top.
Creation: Julie Oginski
Texts: Manuela Oliveira
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